Recipes

Without Sacrificing Quality; The taste of fresh fish with a fraction of the cost. Tilapia is the quick and easy fish to make with some mashed potatoes, salad, or both. Just Fry until Golden Brown on both sides and cook to your desired crisp add some lemon, and pour one of your favorite drinks, Enjoy! Test with meat thermometer before eating. By FDA standard Fish should have internal temperature of 145 degrees or 63 Celsius.